Summary

Yield
Source

Barbie and Nigel

Prep Time1 hour

Description

From the cuisine of Israel. Coquettes, cooked in the oven and served in any flat bread you wish, with lettuce, tomato and cucumber.

Ingredients

  • 4 c cooked chick peas (supermarket in a tin)
  • 3 clv garlic, medium
  • 1⁄2 c finely minced celery and spring onions
  • 1⁄2 t ground cummin
  • 1⁄2 t tumeric
  • 1 pn black pepper
  • 3 tbsp tahini
  • 3 tbsp flour or fine breadcrumbs
  • 2 eggs, beaten

Instructions

Combine all ingredients (I put them all in the food processor)
Put in the fridge for 1/2 hour to chill if you are not too hungry
Spoon on to well greased oven trays, whatever size 'thingies' you want to put in your bread.
Bake at Mod. temp for about 20 mins. or 'til cooked

Serve with Tahini sauce, on your favorite flat bread.

Happy Eating